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I.B.A. NEWS / IBA TC 2005 EUROPE
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IBA TC 2005 Europe
International Bartenders Association Training Centre
The Elite Bartenders Educational Course Europe 2005
- G e n e r a l i n f o r m a t i o n s -
Introduction
The International Bartenders Association is pleased to present the
10-day Elite Bartenders Course – JWC Europe 2005 in Czech
republic. (czech.com)
Course place
The course is organised in Grand Hotel Pupp***** in world known Spa
Town Karlovy Vary - (Carlsbad), in the Western part of Czech republic.
(karlovyvary.cz)
Course term
Training centre is held between 3rd (Sunday) and 14th (Thursday) April 2005.
Commencement date
Participants are expected to arrive on the 3rd April (Sunday) and
depart on the 14th April (Thursday) by international Prague Ruzyne
Airport. Better to find flights of arrival and departure in the time
after the lunch.
Official Language
The official language of the Training Centre in English.
Accommodation
Participants will be accommodated at the Grand Hotel Pupp Karlovy Vary
on a twin-sharing basis. Should participant choose to be accommodated
in a single room or apartment an additional charge of Eur 450 is
applicable. (pupp.cz)
Extension of stay
Should participants wish to arrive earlier or depart few days later, the room rate is 95 USD
netto per a day with breakfast excluding transport costs.
Course fee
The charge is 600 EUR per participants, they must have payment sheet before begining of the course.
Course assistants
- University of Economy Prague
- Prague Hotel Management College
- Ministry of Education
- Independent consultants
Participants
This course is designed/created for Barmen/maid with some knowledge of alcoholic beverages and with a few of working experience.
Application
Application on the attached Registration/Application form has to be
submited to Milan Kolář, Czech Bartenders Association, P. O. Box 244,
111 21 Prague 1, Czech republic or milan.kolar@cbassociation.cz or
facsimile +420.724.077.491 before March 20th, 2005.
Application will be accepted on a "first-come-first served" basis. Each
application must be accompanied by payment of the relevatn fee.
Participants presentations
The participants should to prepare 15 minuts presentation about his
country and Association and bring the small table flag his/her
Association and for tasting to other participants typical spirit of his
country.
Certification
Certificates will be awarded to participant, who meet the following requirements:
- Achieve 100% attendance
- Pass all exeminations
- Participate in all activities
Top Student / Team
The top student (s) will be selected based on the following basic criteria:
- Attitude, Attendance and Punctuality
- Overal Presentation – oral presenation and class participation
- Exams
Course structure
This is a 10-days course conducted from 9 a.m. to 12 p.m. and 13 p.m. to 10 p.m. daily.
Course Objective
- to create awarness inherent to the abuse of alcoholic beverages
- to provide participants with a working knowledge of the wines,
spirits, and liqueurs available on the international market, including
place of prodiction and quality factors
- to differentiate and discuss all types of alcoholic and non-alcoholic beverages commonly marketed in bars
- to provide participants with adequate skills to prepare, mix and serve the different types of beverages
- to allow the participants to experiment with new cocktail recipes
- to acquaint the participants with the Guildelines for Bartending Working Procedures
- to train the participants in Bar Control procedures
- to train the participants in costing and pricing a beverage list
- to discus and imlplement Bar merchandising ideas
- to train the participants in work scheduling
- to create good media and guest relation, marketing concepts and accounting budgets
Course topics
- Alcohol and you
- Beer
- Distilation and Distiled Products
- Compouded Products
- Mineral Waters and Soft Drinks
- The Bar Design and Equipment
- Bar Service Procedures
- Guildnes for Working Procedures
- Classical Recipes
- Beverage Control
- Wines, Aromatised an Fortified
- Wines
- Costing and Pricing of Beverages
- Market of Bars
- Participants´Presentations
- Products Awareness by Supliers
Sponsorship
-
International Bartenders Association
-
I. B. A. official Supporters and Partners
Trainers, Guest Speakers and Invited Guests
-
International Bartenders Association
-
Czech Bartenders Association
-
University of Economy Prague
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Prague Hotel Management College
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Association of Public Relations Agencies
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Mr. Umberto Caselli, I.B.A. President
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Mr. Bjoern Olsson, I.B.A. Vice President Europe
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Mr. Derrick Lee, I.B.A. Vice President Far East
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Mr. Alex Beaumont, I.B.A. Vice President Oceania
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Mr. José Ancona, I.B.A. Vice President North America
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Mr. Nilson Vianna Candido, I.B.A. Vice President South America
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I.B.A. members Presidents
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Mr. Markku Raittinen Finlandia Vodka
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Mr. Lucien A. Dambreville Marie Brizard & Roger International
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Mr. Jan T. H. Toreheim The Absolut Company
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Mr. Jonathan Brown The Drambuie Liqueur Copany LTD
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Mr. Jean-Baptiste Prot CLS Remy Cointreau
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Ms. Stéphanie Federhpil Georges Monin S. A.
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Mr. Jos P. J. Specht De Kuyper Royal Distillers
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Mr. Philippe Chenu Grand Marnier
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Mr. Bernd Thenagels Anton Riemerschmid
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Mr. Filippo Goutier Bacardi – Martini & Rossi
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Mr. Massimo Ferrario Campari
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Mr. Paolo Stanzani F Illi Branca Distillerie
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Mr. Stefano Oldrati Havana Club International
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Mr. Jean Michel Cochet Hennessy Cognac
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Mr. Dario Fiory I.L.L.V.A. Saronno
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Mr. James Guillepain Moet & Chandon
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Mr. Xavier Catron Joseph Cartron
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Other IBA Ass. Members are kindly invited
Enquiries
In case, please, contact:
Milan Kolar
IBA Educational Development Committee
IBA Training Centre Europe
P. O. Box 244, 111 21 Prague 1, Czech Republic
IBA Educational Development Institute
P. O. Box 54, 118 01 Prague 1, Czech Republic
milan.kolar@cbassociation.cz
(kolar@cbateam.cz / kolar@ibaedc.com)
Cell: +420.724.007.414 / +420.775.077.491
Fax: +420.724.077.491
Bank payment coctact:
Official currency of payment is Euro.
Bank Account: Euro: 8 4 0 3 5 9 4 0 4 9 / 2 6 0 0
Bank Account: International Bartenders Association Training Centre / C.B.A. (Milan Kolar)
Bank Adrress:
CitiBank a. s., Evropska 178,, 166 40 Prague 6, Czech republic
SWIFT CODE: CITICZPX
Courier contact Address
In case, you need to send any article by FedEx or DHL, you can send it to:
Milan Kolar
Podolska 48/156
14000 Prague 4 Podolí
Czech republic
Address of Grand Hotel PUPP*****
Grand Hotel Pupp
Mirové náměstí 2
360 91 Karlovy Vary
Czech Republic
Thank You very much for Your belief,
that You invest in International Bartenders Training Centre Europe by
Czech Bartenders Association.
  IBA TC E 2005 GI.pdf
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