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THE I.B.A. WINNING COCKTAILS / I.C.C. 1980-1989
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| I.C.C. 1980-1989
 BLUE MOON
1982 Albufeira (Portugal)
Johnny Johnston - Ireland
Category: Longdrink
Method: Shaker
- 2/5 Gin
- 1/5 Blue Curacao Bols
- 1/5 Cointreau
- 1/5 Pineapple juice
Lemonade Schweppes
Garnish: Wedge pineapple, green cherry, straws
Tumbler
 INES
1982 Albufeira (Portugal)
Nevers Alain - France
Category: Pre-dinner
Method: Shaker
- 3/10 Martini Dry
- 3/10 Martini Rose
- 3/10 Gin Gordon
- 1/10 Di Saronno Amaretto
Garnish: Olive
Cocktail Glass
MOONLIGHT
1982 Albufeira (Portugal)
Pion Daniel - France
Category: After dinner
Method: Shaker
- 2/10 Fresh cream
- 4/10 Hot Black Coffee (Balao)
- 1/10 Cognac
- 2/10 Mandarine Imperial
- 1/10 Gomme Syrup
Garnish: Orange peel and twist of mandarine
Cocktail Glass
 IZCARAGUA
1984 Hamburg
Paolo Tomaso Monaco - Venezuela
Category: Pre-dinner
Method: Mixing Glass
- 1/4 Whisky Buchanan's
- 1/4 Dry Cinzano
- 1/4 Di Saronno Amaretto
- 1/4 Creme de Banana Bols
Garnish: Lemon peel
Cocktail Glass
 LADY KILLER
1984 Hamburg (Germany)
Peter Roth - Switzerland
Category: Longdrink
Method: Shaker
- 2/10 Gin Burnett
- 1/10 Cointreau
- 1/10 Apricot Brandy
- 3/10 Passion fruit juice
- 3/10 Pineapple juice
Garnish: One spiral of orange, green mirabelle and mint
Tumbler
 RHEINGOLD
1984 Hamburg (Germany)
Rocco Di Franco - Italy
Category: Pre-dinner
Method: Mixing Glass
- 5/10 Gin Gordon
- 3/10 Cointreau
- 1/10 Dry Martini
- 1/10 Bitter Campari
Garnish: Twist of orange
Cocktail Glass
 MAGIC STAR
1987 Roma (Italy)
Anacleto Jose Abreu - Portugal
Category: After-dinner
Method: Shaker
- 3/10 Cocoa White cream
- 3/10 Pisang Ambom
- 2/10 Liqueur Kiwi
- 2/10 Cream
- Dashes grenadine
Garnish: Powdered chocolate and a star made of crystallized fruit
Cocktail Glass
 OLE'
1987 Roma (Italy)
McDermott Franck - Australia
Category: Pre-dinner
Method: Mixing Glass
- 5/10 Tequila
- 5/10 Banana Liqueur
- Dashes Blues Curacao Bols
Garnish: Lime and rockmelon
Cocktail Glass
 VIOLETTA
1987 Roma (Italy)
Matti Harju - Finland
Category: Longdrink
Method: Shaker
- 1/4 Anis Liqueur
- 1/4 Parfait Amour Bols
- 2/4 Pineapple Juice
- Dash Grenadine
Fill up with Soda
Garnish: Slice of orange, leaves of fresh mint, cherry, straws
Collins Glass
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