1st - Danilo Oribe - Uruguay Shaking Vegas 3 cl Moet & Chandon Brut Imperial 2 cl Bacardi Light 2 cl Bols Strawberry Liqueur 1 cl Georges Monin Peach Syrup 5 cl Natural Orange Juice 5 cl Blended Pineapple Juice   Garnish: Pineapple, Cherry Shake

2nd - Christian Delpech - United States Espiritu do Brazil 2,25 cl Pitu Cahaca 2,25 cl Disaronno 2,25 cl Coconut Milk 0,75 cl Fresh-Squeezed Passion Fruit Pulp 1,5 cl Tangerine Foam 2 cl Bitter Campari Garnish: Roasted Coconut, Passion Fruit Shake

3rd - Loy Catada - Australia Smooth Dancer 1,5 cl Remy Cointreau Galliano 3 cl Midori 2 cl Marie Brizard Lime Citron 3 cl Georges Monin Apricot Syrup 1,5 cl Orange & Mango & Passion Fruit Juice 3 cl Lime Juice Dash Lemonade

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